Autumn Turkey Salad

From Recipes Wiki

Info

Cook Time:

Serves: 4

Ingredients

• 4 cups turkey, drained
• ½ cup diced celery
• ½ cup raisins
• ½ cup dried cranberries
• ½ cup slivered almonds
• ⅓ cup chopped red onions
• 1⅓ cup reduced-calorie mayonnaise
• ½ teaspoon salt
• ½ teaspoon ground pepper
• lettuce as needed

Directions

1.In a medium size bowl, combine all ingredients and mix well.

2.Cover and chill for at least 2 hours.

3.Layer a plate with lettuce leaves.

4.Portion each serving onto lettuce leaves; (optional) garnish with additional almonds.

Source

• Turkey Canned, Boned by the US Department of Agriculture, public domain government resource -- original source of recipe